| Last updated on April 15, 2008 |
 Can you spare a morning or afternoon to help? The Idaho Foodbank is canning beans May 19, 20, 21, 22 at the LDS Cannery in Garden City. Starting with dry beans, volunteers will prepare, can and label them, ending up with 35,000 cans or ready-to-use product. We need your help!
This project will provide a very useful and convenient source of protein to busy and needy families.
Volunteers must be age 16 or over. Canning takes place at the LDS Cannery, and no smoking or photography is allowed inside the building. Volunteers will need to be able to stand or sit for 3 hours; some positions may require lifting.
2 shifts per day: 8:30 am - noon and 11:30 am - 3 pm includes orientation.
This opportunity is sponsored by: The Idaho Foodbank
We need volunteers who are free at these times
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| Afternoons |
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Weekdays |
| Mornings |
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This volunteer opportunity is available to the following types of volunteers
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| Adolescents (13-17) |
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Small Group (2-10) |
| Adults (55+) |
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Young Adults (18-25) |
| Individual |
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Upcoming Dates:
| May 19, 2008 |
08:30 AM - 03:00 PM |
40 |
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| May 20, 2008 |
08:30 AM - 03:00 PM |
40 |
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| May 21, 2008 |
08:30 AM - 03:00 PM |
40 |
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Contact Person:
Cindy Fenn, Development Manager/Volunteer Program Coordinator, (phone), (email)
Address:
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604 E. 46th St.
Garden City, ID 83714
(See a map) |
Directions:
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The cannery is located on 46th St. between Chinden Blvd. and the Boise River. It is right by the river. |
Web Site: http://www.idahofoodbank.org
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